Culinary delights at Hochjoch-Hospiz
Regional specialities at 2,413 metres
Savour Tyrolean delicacies in an Alpine atmosphere! Our hut spoils you with homemade dishes made from fresh, regional ingredients. Whether savoury dumplings, hearty soups or sweet pastries - there's something for everyone here.
Indulgence without compromise
Half board
For an additional € 48,-- per person we offer you our half board. This price mainly reflects the costs for the delivery by helicopter to bring high-quality and fresh ingredients to us.
The half-board includes:
- Breakfast buffet
- Tea for on the go
- 3-course menu in the evening (also vegetarian, advance booking required)
In the evening, we focus entirely on our half-board menu.
À la carte dishes are served until 17:00.
